OVE – restaurant cutlery brand (180)
OVE is a brand of professional catering cutlery designed for restaurants, hotels, banquet halls, catering companies, cafés, bistros and other HoReCa establishments. OVE’s collections combine functionality with a variety of designs – ranging from simple and minimalist forms to more elegant, decorative and colourful cutlery for modern table settings.
OVE cutlery is made from 18/10 or 18/0 stainless steel, depending on the specific collection. The brand pays particular attention to ergonomics, proper balance, edge finishing and multi-stage surface polishing. The cutlery is designed for intensive use in professional catering and frequent washing in commercial dishwashers.
OVE – cutlery created for professional catering
In a restaurant, cutlery is used repeatedly every day, which is why it is not just its appearance that matters. Comfortable grip, the right proportions, smooth edges and a material suited to frequent use are also important. The OVE collections are created precisely with such working conditions in mind.
The brand offers solutions suitable for everything from elegant à la carte service to hotels, banquets, catering, bistros and establishments with high cutlery turnover.
OVE cutlery made from 18/10 and 18/0 stainless steel
Depending on the collection, OVE cutlery is made from 18/10 or 18/0 stainless steel. This allows you to choose a range not only based on design, but also on the nature of the establishment and the budget allocated for equipment.
18/10 steel is used, amongst other things, in collections designed for more formal service. 18/0 steel, on the other hand, can be a practical solution for restaurants, bistros, catering services and venues requiring a larger number of sets. The material specifications should always be checked for the specific OVE collection.
Classic and modern OVE cutlery collections
OVE’s range includes many stylistically diverse lines. These include, amongst others, Fjord, Bergen, Veneto, Amarone, Bologna, Navarino, Lugano, Baguette, Torino, Como, Garda, Adria, Corfu and Mykonos, as well as decorative variants such as Amarone Vintage and coloured versions of selected collections.
With such a wide selection, you can match the cutlery to classic white porcelain, colourful restaurant tableware, minimalist arrangements and more striking table concepts.
OVE cutlery for a complete table setting
Depending on the collection chosen, various items required for professional service are available:
- dinner and dessert knives,
- dinner and dessert forks,
- dinner and dessert spoons,
- coffee and tea spoons,
- cake forks,
- cutlery for fish and other specialised uses,
- steak knives and forks in selected collections.
Extensive ranges allow you to create a cohesive table setting covering the various stages of a meal – from starters and main courses to dessert and coffee.
High gloss and multi-stage polishing
One of the elements of the OVE production process is multi-stage surface treatment and polishing. In selected collections, a high mirror polishing finish is used, resulting in a smooth, highly glossy surface resembling a mirror shine.
This finish emphasises the elegant character of the cutlery and complements the porcelain and glassware used in professional restaurant service.
Coloured OVE cutlery
OVE offers more than just classic steel-coloured cutlery. The range also includes collections and variants with more decorative finishes, such as gold, black and brown. These allow the cutlery to be treated as a fully-fledged element of table decoration.
The coloured models complement modern porcelain, reactive glazes and tableware in natural and earthy colours.
OVE cutlery for commercial dishwashers
OVE cutlery is designed with the realities of professional catering in mind, where cutlery is subjected to frequent washing cycles. The ability to wash it in commercial dishwashers facilitates the daily handling of large numbers of place settings in restaurants, hotels and catering establishments.
For collections with special or coloured finishes, it is always advisable to follow the care instructions provided for the specific product.
OVE for restaurants, hotels and banquets
The wide range of styles allows OVE cutlery to be used across various HoReCa segments. Classic models can form the basis of everyday table settings in hotels or restaurants, whilst more decorative collections enable the creation of distinctive table settings in premium restaurants and at banquets.
How to choose OVE cutlery?
Before choosing a specific collection, it is worth comparing:
- the type of stainless steel – 18/10 or 18/0,
- the thickness of the cutlery in a given collection,
- the available items and the completeness of the range,
- the type of surface finish,
- the colour of the cutlery,
- a design that complements the crockery and glassware,
- the nature of the premises and frequency of use.
Choose OVE cutlery if you are looking for a professional collection for a restaurant, hotel, banquet hall or catering business. A variety of designs, 18/10 and 18/0 stainless steel depending on the series, and a wide selection of items allow you to match the cutlery to both everyday service and more sophisticated table settings.
