Glass bottles and jars for buffets and restaurants (5)

Glass bottles for the catering industry

Glass bottles can be used to serve water, lemonade, juices and other cold drinks. The transparent walls allow the colour of the contents, fruit, herbs or other additions used in drinks prepared on site to be seen.

The bottles are ideal for both individual table service and for hotel breakfasts, conferences, catering or larger events.

Swing bottles with a mechanical closure

This category includes Bormioli Rocco bottles from the Swing range, available in various capacities. This type of bottle is well-suited to serving drinks at the table and on a buffet, whilst the distinctive closure emphasises the bottle’s classic appearance.

Glass jars for hotel buffets

Buffet jars can be used to display cereals, muesli, dried fruit and nuts, biscuits, toppings and other products offered at breakfast or brunch. The clear glass makes it easy to identify the contents and create a well-organised display.

Weck-style jars for the catering industry

In this category, Fine Dine offers Bormioli Rocco Fido preserving jars, including sizes of 125, 200, 350 and 500 ml. The various sizes allow you to choose a container suitable for both smaller accompaniments and larger portions of display items.

The Weck-style design fits well into natural, rustic and modern buffet set-ups, where the contents of the jar form part of the overall presentation.

Jars for desserts, side dishes and finger food

Smaller jars can also be used to serve individual portions of desserts, yoghurts, creams, fruit, sauces or accompaniments. The transparent sides clearly show the layers of the product and allow the container itself to be treated as part of the presentation.

Jars with handles for serving drinks

The range also includes a jar with a handle Quattro Stagioni by Bormioli Rocco. This design can be an interesting alternative to a classic glass when serving lemonade, non-alcoholic cocktails or other cold drinks.

Bottles and jars for the breakfast buffet

On a hotel buffet, glassware helps to maintain a light and organised display. Bottles can be used for drinks, whilst jars are suitable for dry goods, breakfast accompaniments or small dessert portions.

Combining several sizes allows you to create a functional display system tailored to the rotation of specific products.

Clear glass for displaying food and drinks

Clear glass is visually neutral and does not compete with the colour of the contents. This means it harmonises well with porcelain, wooden buffet elements, steel stands and other display equipment.

How to choose bottles and jars for the catering industry?

When making your selection, it is worth considering:

• the type of product or drink being served,
• the capacity of the container,
• the type of closure,
• the shape and ease of use,
• whether it is to be used on a table or a buffet,
• the method of storage,
• the manufacturer’s recommendations regarding washing and care.

Glass bottles and jars for professional service

Bottles and jars allow you to combine practicality with the aesthetics of the buffet. They can be used for drinks, accompaniments, breakfast items, desserts and snacks, helping to create a consistent presentation in a restaurant or hotel.

Choose glass bottles and jars for the catering industry suited to the type of service. Transparent containers are ideal for hotel buffets, at the table, for catering and in modern food and drink displays.