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Luzerne porcelain – tableware for restaurants (2)

Luzerne porcelain is tableware designed for professional use in restaurants, hotels, cafés, catering establishments, canteens, and at banquets and events. The variety of tableware shapes allows head chefs, cooks and restaurateurs to tailor the tableware to the nature of the menu, the presentation of dishes and the style of the venue.

The Luzerne range can include items used for serving starters, main courses, soups, side dishes, desserts and dishes intended to be shared at the table. This brand’s professional tableware can also be used at home by those who appreciate the aesthetics of restaurant-style service and wish to create a cohesive set for everyday meals and special occasions.

Luzerne porcelain for professional catering

In a professional kitchen, tableware is one of the tools used for the final presentation of a dish. For the head chef, it is not only the appearance of the dish that matters, but also its diameter, depth, shape, colour and the surface area available for arranging the ingredients.

Luzerne tableware for the catering industry can be selected to suit various serving styles – from everyday restaurant menus to more elaborate à la carte compositions, hotel service or special events.

Luzerne for à la carte restaurants

In à la carte restaurants, a carefully selected dish can emphasise the character of the prepared dish and help the head chef create a cohesive presentation. Plates, platters, bowls and other tableware items can be chosen depending on the type of dish, portion size and plating method.

Larger surfaces provide more space for creating compositions, whilst deeper dishes are well-suited to dishes with sauces, soups and dishes requiring a more concentrated arrangement of ingredients.

Luzerne plates for professional service

Luzerne plates can form the basis of tableware used in restaurants, hotels and other catering establishments. When selecting them, it is worth matching their size and shape to the type of menu and the average portion size served.

The head chef should pay attention to the proportions between the dish and the surface of the plate. A suitably chosen size helps to showcase the ingredients, maintain a clear composition and create a distinctive serving style.

Luzerne platters for serving dishes and snacks

Luzerne platters can be used to serve starters, side dishes, main courses, snacks and dishes intended for several people. Their oval and elongated shapes offer different presentation possibilities to classic round plates.

In restaurants and hotels, these platters also work well for shared meals and during more elaborate table settings where several dishes are served simultaneously.

Luzerne soup bowls and serving dishes

The brand’s range may also include items designed for serving soups, broths and other liquid dishes. Luzerne soup bowls and matching items help to create a more elegant presentation than a classic bowl or deep plate.

This type of tableware is particularly suitable for use in restaurants, hotels, at banquets and formal dinners, where the way a dish is presented forms an important part of the guest’s experience.

Luzerne Ivory – light-coloured tableware for versatile serving

Items from the Luzerne Ivory range are currently available at Fine Dine. The light, neutral colour scheme offers great flexibility in presenting dishes, as it does not compete with the colours of the ingredients and can be combined with various tableware items.

This type of tableware works well in classic restaurants as well as in hotels, banquet halls or establishments where the tableware is intended to serve as a subtle backdrop to the dish.

Luzerne porcelain for hotels

Hotel catering requires tableware that can be used in a wide variety of situations – for breakfasts, lunches, à la carte dining, room service, conferences or formal dinners.

When putting together Luzerne tableware for a hotel, it is worth paying attention to the possibility of creating cohesive sets and selecting different tableware sizes to suit specific parts of the menu.

Luzerne tableware for banquets and events

During banquets and catering events, the consistency of the table setting for a large number of guests is of great importance. The tableware should complement the table arrangement, the menu and the nature of the event.

Luzerne porcelain can be used at wedding receptions, conferences, corporate dinners, banquets and other events where the aesthetics of the presentation form part of the overall setting.

Luzerne for catering

In catering, tableware is selected not only to suit the type of dishes, but also the method of transporting and serving them. Plates, bowls and serving platters can be used both for waiter service and on buffet tables.

When planning catering equipment, it is worth taking into account the number of guests, the frequency of events and the range of formats required to cater for different types of menu.

Luzerne tableware for cafés and bistros

Professional Luzerne tableware can also be used in cafés, bistros and other smaller catering establishments. The tableware can be used for breakfasts, desserts, snacks, lunches and other menu items.

In such establishments, it is particularly practical to choose tableware that can serve multiple purposes whilst complementing the interior design and the way dishes are presented.

How to choose Luzerne tableware?

It is worth starting the selection process by identifying the kitchen’s actual needs. The head chef can specify the sizes required for particular menu items, whilst those responsible for service and equipment should take into account the number of items needed for daily use.

When comparing products, it is worth paying attention to the diameter, length, width, height, capacity and shape of the dish. These parameters are important both for plating and for storage, as well as for organising back-of-house operations.

A cohesive tableware set as an element of a restaurant’s identity

Choosing tableware from a single collection or brand can help create a cohesive look for the table. A consistent design for plates, bowls and serving dishes ensures that individual menu items are presented as part of a single visual concept.

This is particularly important in signature restaurants and hotels, where the way dishes are served forms part of the guest’s experience and can help build the establishment’s brand recognition.

Luzerne tableware for the home too

Professional tableware can also be used in the home kitchen and dining room. Luzerne tableware is ideal for those who pay attention to how dishes are served and wish to use tableware inspired by the designs used in restaurants and hotels.

Plates, platters and other items can be used for everyday meals, family lunches, dinners with guests and more formal occasions.

Luzerne tableware at Fine Dine

Discover Luzerne tableware and choose pieces to match the style of your kitchen and the way you serve food. The brand’s range includes various sizes of tableware designed for professional use in the catering industry.

Regardless of the current availability of individual items, Luzerne remains a tableware brand worth considering when equipping a restaurant, hotel, catering business, café or your own dining room.

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Photo for Ivory soup bowl lid, 120x(H)39mm 1
Photo for Ivory soup bowl lid, 120x(H)39mm 2
Luzerne
Product code:  793794
Ivory soup bowl lid, 120x(H)39mm
Available
net:  13,00 zł3,47 zł
gross:  15,99 zł4,27 zł
Photo for Ivory oval platter, 450x345x(H)56mm 1
Photo for Ivory oval platter, 450x345x(H)56mm 2
Luzerne
Product code:  797518
Ivory oval platter, 450x345x(H)56mm
Available
net:  222,00 zł63,22 zł
gross:  273,06 zł77,76 zł
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