Navarino OVE – 18/10 restaurant cutlery, 4 mm (9)
Navarino OVE is a collection of professional catering cutlery with a classic, elegant design, intended for restaurants, hotels, banquet halls and other HoReCa establishments. The distinctive long prongs on the forks, generous table spoons and harmonious proportions give the collection a timeless look suitable for both everyday service and more formal table settings.
Navarino cutlery is made from 18/10 stainless steel and is 4 mm thick. The surface undergoes a multi-stage polishing process, with the final stage carried out by hand using the High Mirror Polishing method, giving the cutlery a striking, mirror-like shine. The collection is designed for intensive catering use and is dishwasher-safe.
Navarino OVE cutlery for professional catering
Navarino was created with professional service in mind, where the appearance of the cutlery should go hand in hand with functionality. Its classic design means the collection can be easily paired with both traditional white porcelain and more modern or coloured tableware.
The range is well suited to à la carte restaurants, hotels, banquet halls, hotel restaurants and other venues where cutlery is regularly used by large numbers of guests.
18/10 stainless steel, 4 mm thick
Navarino cutlery is made from 18/10 chrome-nickel stainless steel. The thickness of 4 mm gives the collection a more robust and prestigious character than is the case with many lighter catering ranges.
The combination of high-quality steel and the appropriate thickness is well suited to the demands of intensive restaurant and hotel service.
High Mirror Polishing – gleaming like a mirror
High Mirror Polishing is a multi-stage process for finishing the surface of stainless steel cutlery. Its aim is to gradually remove minor imperfections, scratches and surface irregularities until a very smooth, glossy finish is achieved.
In the Navarino collection, the final polishing stage is carried out by hand. The result is a high, mirror-like shine, which gives the cutlery an elegant appearance particularly well suited to restaurants, hotels, banquets and formal table settings.
Hand-polished edges
The meticulous finish is also evident on the edges of the cutlery. Hand polishing helps to achieve smooth surfaces and emphasises the refined character of the Navarino collection.
In a professional setting, this is not merely a matter of aesthetics – well-finished edges also enhance the comfort of use for guests.
The classic shape of Navarino cutlery
Navarino stands out for its classic proportions, which do not follow short-lived trends. As a result, the collection is well-suited to establishments seeking versatile cutlery that can be paired with various porcelain and glassware collections for many years to come.
The long tines of Navarino forks
One of the distinctive features of the collection is the long prongs on the forks. These give them a slender, elegant silhouette and complement the classic character of the entire range.
For example, the Navarino dinner fork is 206 mm long, whilst the dessert fork is 185 mm long.
Generously sized dinner spoons
The collection also stands out for the relatively large capacity of its dinner spoons. This design works well when serving soups, creams and other spoon-eaten dishes, whilst maintaining proportions that match the rest of the Navarino cutlery.
A complete service from main course to dessert
Navarino comprises various elements of a professional table setting. Alongside table cutlery, dessert variants are also available, as well as smaller items for serving cakes, coffee and other stages of the meal.
The collection includes, amongst other items, a dinner fork, a dessert fork, a dessert spoon and a cake fork, allowing you to maintain a consistent style across most of the service.
Cutlery designed for intensive catering use
Navarino has been designed for professional catering environments, where cutlery is used daily, transported between the dining room and the wash-up area, and prepared for subsequent service. The 4 mm thickness and 18/10 steel are well suited to the needs of establishments seeking a more robust, prestigious collection.
Navarino cutlery for commercial dishwashers
Navarino items can be safely washed in a dishwasher, which facilitates the daily handling of larger numbers of place settings in a professional establishment. Fine Dine confirms this feature on the collection’s product sheets.
Navarino for restaurants, hotels and banquets
Its classic form and high mirror finish make Navarino a good fit for elegant restaurants, premium hotels, banquet halls and more formal events. At the same time, the versatile design allows the collection to be used in everyday à la carte service as well.
How to choose Navarino cutlery?
When putting together the collection, it is worth paying attention to:
- 18/10 stainless steel,
- 4 mm thickness,
- High Mirror Polishing finish,
- hand-polished finish,
- long fork tines,
- generously sized table spoons,
- availability of table and dessert cutlery,
- suitable for washing in commercial dishwashers.
Choose Navarino OVE cutlery if you are looking for a classic, elegant collection designed for intensive catering use. 18/10 stainless steel, 4 mm thick, hand-polished edges and a High Mirror Polishing finish create a professional cutlery set for restaurants, hotels and banquet services.
